Virtual Jam Swap with UTHC

Aimee Bourque at Under the High Chair is featuring 25 scrumptious, sophisticated and stunning summer and fall jam, jelly and butter submissions in the 2009 Jam Swap.

Check out my Red Pepper w/ Tequila recipe!

There may still be time for one more batch of jelly this season.
On Saturday I'll pick some rose hips on the north shore and see what I can make from them.

I'll keep you "post"ed...